Fetească Neagră
For this truly noble wine we selected the best grapes from the famous Purcari region (IGP Stefan Voda), where Fetească Neagră has been cultivated since 1812 and is considered an autochthonous variety. We chose a small plot with an eastern exposure, where the grapes ripened slowly, were protected from the scorching sun, and received enough moisture.
100% selective hand-harvested, in 10kg crates. Grape cooling to +4 ゚C.
4 day must cryomaceration, fermentation with native and selective yeast mix.
35% of the wine matured in oak barrels for 24 months.
65% of the wine vinified and aged in stainless steel vats for 6 months with batonnage.
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